The-Hebridean-Duck-Green

Our newly refurbished onsite Bar and Grill run by Chef Adrian Orford is at the heart of the Estate. Adrian along with partner Penny have revived our hospitality and catering offering to the next level which is enjoyed by glampers and the public.

Between the partnership, there has been many years of experience in every area of the hospitality industry, from Adrian running kitchens up and down the country to Penny's experience in leading front of house in Cheshire's finest restaurants and bars - a recipe for success!

Adrian desires to keep every element of the Bar & Grill as local as possible serving handpicked Yorkshire Cask Ales from local breweries including Black Sheep along with elegantly chosen wines, spirits and soft drinks. All beautifully paired by creating delicious home-grown menus with so many of our fresh ingredients from our very own Hill Farm and Walled Kitchen Garden.



Click here to view our Seasonal Menu
Click here to view our Wine Menu



Food served until 8pm
Breakfast must be prebooked.

We advise you to book a table, please use the booking widget on this page, any further enquiries please email [email protected] or call 01677 988483.

To see the latest news and offers follow The Hebridean Bar & Grill Facebook Page.

*Please note that access onto the Estate including the Woodland Kingdom, Swing Park and Woodland Walk formerly known as 'The Adventure Park', is exclusively for on-site glamping guests only.

The Hebridean Bar & Grill is open to the public with no access to the Estate grounds.




Chef